Amanda

ユーザー登録: 2013年7月

Hello. I am a Malaysian girl living in Tokyo. I love eating and cooking since I was a child, and that passion leads me to get a degree in Food Science. I came to Japan in 2010 to study Japanese language, and I was lucky to work in one of the largest ready-made meal service in Japan right after my language course. I often get asked what is all about Malaysian Foods in Japan~ Well, rather than lengthy explanation, I often had Malaysian food home party for my Japanese friends. If you have want to try Malaysian food, or miss a kind of Malaysian food during your travel, you are welcome to my Malaysian kitchen in Tokyo.

レビュー (7)


  • Caryn

    素敵なシェアハウスでマレーシアのカレーを頂きました。アマンダさんは、とっても笑顔が可愛らしくて素敵な方でした。揚げバナナのデザートも美味しかったです！

    2015年7月


  • Makie

    今日は娘と旦那でマレーシア料理をいただきました。
    娘も美味しくお腹いっぱいになりました！好き嫌いの多い旦那も完食。ご馳走さまでした。マレーシア語に中国語に英語に日本語も話せるアマンダさんに、つい、マレーシアの子育て事情まで聞いちゃいました。

    2014年10月


  • Hiroyuki

    始めてのマレーシア料理でしたが、今回はマレーシア流のカレーを頂きました。見た目もオシャレで、マレーシアの話や食べ物の話で盛り上がりついながいしてしまいました。素敵なシェアハウスに住まれていて、内覧までしてしまいました。有難うございました。

    This is the first time to eat Malaysian dishes for me, and I ate Malaysian curry. I have stayed long time because of fun to talk with her about Malaysian culture and foods. She also live in nice share house, so I work around for a preview the building.
    Thank you for great time!

    2014年9月


  • Saori

    This was my first time to try Malaysian cuisine and I liked the taste lightly seasoned. Amanda explained how to make them which was very interesting. If I have a chance, I want to visit again.

    マレーシア料理は食べたことがなかったのですが、味付けは薄めで好みの味でした。使った食材に関しても説明してもらいとても興味深かったです。
    また機会があったら行きたいと思います。

    2014年8月


  • Y

    おいしいカレーをごちそうしてもらい、おかわりまで。綺麗なシェアハウスでスペースも広く、とても快適。アマンダさんがいい方で、駅から案内してもらい、楽しい時間を過ごせました。
    こちらオススメ！
    また、自分でもホスト側で提供してみたいと思いました。

    2014年6月


  • Yutaka

    Amanda is a great COOK for Malasian home-cooked meals! I enjoyed her nasi lemak and some kinds of Malaysian food in Kanagawa. She told me how to make Malaysian dishes in Japan, which was very intersting. Thanks Amanda, and I recommend her if you want to learn about Malaysia!

    2014年4月


  • KitchHike User

    Looks so colorful and beautiful, tasting a little spicy but it make me fresh feeling! I had a great time with Amanda. She has lived in higashi-kanagawa, Kanagawa prefecture for a year.(※The map location has a mistake, she is no longer lived in Koiwa.) She treated me the variety of malay meals. At first, our feast started to drink flesh Lemon-tea with cozy chatting. As the appetiser, she prepared vegetable pickles and a fried-tofu! The main dish is Nashi-Lemak which has some varietion so she picked up the india type. It was such as a chicken curry, the tasting is a little sweet and spicy!:) After finishing these meals, she treated me the dried-mango yohgrt as the deseart. It was really fresh and sweet!
    Not only the cooking, she has a talent for 5 languages! (English, Japanese, Malay, Chinese and Korean) So you can enjoy having a good communication with her! Thanks for treating these special meals, Amanda:)

    2014年4月